There's no need to wait for the weekend - with long evenings a picnic for dinner is a nice way to break the routine midweek with family and friends Servings: 6
Seriously Good Potato Salad Recipe
Ingredients:
1 sprig mint 4 tsp wholegrain mustard 1-2 Tbsp Italian parsley leaves
700g baby new potatoes, scrubbed 150g sliced salami 1/2 cup Heinz Seriously Good Mayonnaise 4-5 gherkins, sliced 4 radishes, sliced 3 spring onions, sliced
Directions: 1. Cook new potatoes in boiling salted water with a sprig of mint, cover and simmer gently until just tender, about 10-15 minutes.
2. In a non-stick frying pan, pan-fry the salami until crisp remove, draining any fat off before adding to the salad.
3. In a small bowl, combine Heinz Seriously Good Mayonnaise with mustard and gherkins.
4. Drain cooked potatoes and rinse in cold water, drain well. Turn into a salad bowl with salami, radishes and spring onions, season with pepper, toss with mayonnaise mixture. Serve scattered with parsley leaves.
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